7/26/2023 0 Comments Ronin katana euro swords![]() On the other hand, this characteristic gives the sword sturdy edges. What I can highlight is that, to my eyes, the sharpening of the blade can be a bit problematic: since the angle formed by the edges is a bit wide, you will have to take away a lot of material before being able to reach a better level of sharpness. Personally, I think that this level of sharpness is much more “historically accurate” than a shaving sharp model. While being a sword cutting rookie, I was still able to execute some clean cuts through bottles and cardboard. Since most of the high quality swords from Kult of Athena have an even further P.O.B., I assume that this characteristic is not off. The tip is quite thick and sturdy, and can definitely pierce through a lot of materials with ease, although I’m not sure that you can expect going through riveted chain mail.Īt first glance, the point of balance felt a bit far off to my taste for fighting purposes, but keep in mind that I’m used to the Regenyei standard federschwert, of which point of balance is really close to the hilt. Moreover, I think that this attribute is good for beginners, because the sword does not forgive any mistake: if you want to cut, you will need proper technique. The edges are definitely not paper sharp, but it makes the sword well suited for half-swording, even with bear hands. Unlike many other low-cost swords, I was surprised not to see any major wavy pattern while observing the blade in the direction of its length. The blade has a diamond cross-section, with no visible secondary bevel and is mirror polished. The shape of the pommel makes it a bit uncomfortable with bear hand, but is fine with gloves. ![]() The pommel is remarkably well peened, since you cannot feel the peen with your hands. It is comfortable, but the cord seems prone to unwrapping since it is not tightly tied. The hilt is made of wooden plates, secured with a fine leather sheet then wrapped with a cord. The blade fits really well in the guard and there is only at worst one or two millimeters gap. I like the shape of the blade, which reminds me a bit of the type XVIIIb from the Oakeshott’s typology, and while I’m not a huge fan of this kind of cross guard, it feels good in the hand and does not interfere with the thumb during position changing. ![]() Anyway, I assume that there will not be many of them looking for such a cheap/low-end sword, so beginners: hop-in ! :) I’m a HEMA practitioner and began sword cutting quite recently, so some of the statement below may sound a bit off for the experienced. My next sword purchase will likely be a RK and it will definitely be from Kult of Athena!įor the price, what you get is unbeatable Introductionįirst of all, I would like to precise that I’m no expert in sword cutting. For 250 I am THRILLED with my Ronin Katana model 7. Comfortable in hand, though i dont have a great understanding for what is and isnt maneuverable. Probably the result of the 2 by 4 which IMO really isnt an appropriate cutting medium. Only damage present after maybe 2 hrs of ameteur sword strikes into some light materials omly yielded a tiny half inch section 2 inches from the tip where the edge seems to have rolled. Cut some boxes and finally even did some goofing off with 2 by 4s. Sharp enough to cut, but not sharp enough to be dangerous to a bare hand, when no force is behind the blade. Friend and i cut through some two liters. i was notified of shipping and had blade in hand within 2 days.ĭid some rough outdoor tests today. Got the blade in today! Kult of Athenas service was superb. While it may not be a problem with every one of their swords, i worry that my 250 would be flushed down the drain on a sword that would just end up shattering under some more aggressive backdoor cutting. The hanwei is rumored to have heat treat issues. ![]() This demonstration and the 1055 steel they use worried me (though ive never used one of their swords). The cold steel models are rumored to have guard issues and in their marketing videos these purposely warp their swords without showing if they can re-set the angle of the blade. For 250 this blades two biggest competitors are th cold steel hand and a half/italian longsword, and the hanwei tinker. After researching what steel would make good swords, ronin katana caught my eye. Excellent! I’m new to the HEMA world but a veteran of the knife community.
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